Sep 12, 2020
6 Views

In the event you love the style of fried halloumi, however discover that it falls aside within the pan…

Written by

In the event you love the style of fried halloumi, however discover that it falls aside within the pan and goes a bit soggy…it’s essential do that! Simply minimize the halloumi into cubes or thick slices and punctiliously toss it in some flour till coated throughout. You may add a little bit of chilli or paprika if you wish to give it a little bit of a kick. Get the oil scorching within the pan earlier than including the halloumi. Fry for 1-2 minutes on either side till golden brown and crisp. Excellent in salads, Couscous, rice salad or in a burger! A xxx

Article Tags:
· · · · · · · · · ·
Article Categories:
Fuhrman Recipes

Leave a Reply

Your email address will not be published. Required fields are marked *